One-Pot Lemon Herb Roasted Chicken and Vegetables: A Flavorful Feast
Introduction
Tired of juggling multiple pots and pans for dinner? Craving a flavorful and healthy meal that requires minimal effort? This one-pot lemon herb roasted chicken and vegetables is the answer to your culinary prayers. This simple yet elegant dish features tender chicken, a medley of colorful vegetables, and a bright lemon herb marinade that infuses every bite with sunshine.
Why You'll Love This Recipe
One-Pot Wonder: Cleanup is a breeze with this single-pan meal.
Flavor Harmony: The lemon herb marinade complements both the chicken and vegetables beautifully.
Versatility: Customize the vegetables to your liking, using seasonal favorites or pantry staples.
Healthy and Nourishing: Packed with lean protein and fiber-rich vegetables.
Crowd-Pleaser: Perfect for family dinners, potlucks, or meal prepping.
Ingredients
* 1 whole chicken, cut into pieces
* 2 lemons, zested and juiced
* 4 cloves garlic, minced
* 2 tablespoons olive oil
* 1 tablespoon dried oregano
* 1 teaspoon dried thyme
* 1/2 teaspoon salt
* 1/4 teaspoon black pepper
* Assorted vegetables (e.g., potatoes, carrots, Brussels sprouts, onions)
Instructions
* Preheat oven to 400°F (200°C).
* In a bowl, combine lemon zest, lemon juice, garlic, olive oil, oregano, thyme, salt, and pepper.
* Place chicken and vegetables in a large roasting pan. Pour marinade over the chicken and vegetables, tossing to coat.
* Roast for 45-60 minutes, or until chicken is cooked through and vegetables are tender.
* Garnish with fresh herbs (e.g., parsley, rosemary) before serving.
Tips and Variations
* Use bone-in, skin-on chicken pieces for extra flavor and moisture.
* Add a splash of white wine to the roasting pan for added depth of flavor.
* Experiment with different herbs and spices, such as rosemary, basil, or paprika.
* Serve with crusty bread to soak up the delicious juices.
Conclusion
This one-pot lemon herb roasted chicken and vegetables is a culinary masterpiece that's surprisingly simple to create. Whether you're a seasoned cook or a kitchen novice, this recipe is sure to become a weeknight favorite. It's a testament to the fact that delicious and healthy meals don't have to be complicated.