Spicy Shrimp Tacos with Mango Salsa

Spicy Shrimp Tacos with Mango Salsa


Spicy Shrimp Tacos with Mango Salsa: A Fiesta in Every Bite

Introduction


Get ready to transport your taste buds to a tropical paradise with these spicy shrimp tacos! Bursting with zesty flavors and textures, these tacos are a guaranteed crowd-pleaser. Succulent shrimp marinated in a fiery blend of spices, nestled in warm tortillas, and crowned with a refreshing mango salsa – it's a culinary symphony that's sure to leave you wanting more.

Why These Tacos Are a Must-Try


Quick and Easy:  Perfect for weeknight meals, this recipe can be on your table in less than 30 minutes.

Flavor Fiesta: The combination of spicy shrimp and sweet mango salsa creates a flavor explosion in every bite.

Customizable: Feel free to adjust the spice level and add your favorite toppings.

Healthy and Satisfying:  Packed with protein and fresh ingredients, these tacos are both nutritious and delicious.

Ingredients

For the Spicy Shrimp:
 * 1 pound large shrimp, peeled and deveined
 * 1 tablespoon chili powder
 * 1 teaspoon cumin
 * 1/2 teaspoon paprika
 * 1/4 teaspoon cayenne pepper (adjust to taste)
 * 1/4 teaspoon salt
 * 1/4 teaspoon black pepper
 * 1 tablespoon olive oil
For the Mango Salsa:
 * 1 ripe mango, diced
 * 1/2 red onion, diced
 * 1/2 jalapeno pepper, seeded and diced (adjust to taste)
 * 1/4 cup fresh cilantro, chopped
 * 2 tablespoons lime juice
 * 1/4 teaspoon salt
For Serving:
 * 8 small corn or flour tortillas
 * Your favorite toppings (e.g., shredded cabbage, avocado, sour cream)

Instructions


 * In a bowl, combine chili powder, cumin, paprika, cayenne pepper, salt, and black pepper.

 * Add shrimp to the bowl and toss to coat evenly with the spice mixture.

 * Heat olive oil in a skillet over medium heat. Add shrimp and cook for 2-3 minutes per side, or until pink and cooked through.

 * While shrimp is cooking, prepare the mango salsa by combining diced mango, red onion, jalapeno, cilantro, lime juice, and salt in a bowl.

 * Warm tortillas in a dry skillet or microwave.

 * Fill each tortilla with a few shrimp and a generous scoop of mango salsa. Top with your favorite toppings and enjoy!
Tips and Variations

 * For extra flavor, marinate the shrimp for 30 minutes before cooking.
 * Grill the shrimp for a smoky char.
 * Use pineapple instead of mango for the salsa.

 * Add a drizzle of hot sauce for extra heat.

Conclusion

These spicy shrimp tacos with mango salsa are a fun and festive way to add some excitement to your dinner routine. Whether you're hosting a casual gathering or simply craving a delicious meal, these tacos are sure to hit the spot.

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