Easy Weeknight Lentil Curry

Easy Weeknight Lentil Curry

 

Easy Weeknight Lentil Curry: A Flavorful and Nourishing Vegan Meal

Introduction:

Are you looking for a quick, flavorful, and nutritious weeknight meal that won't break the bank? Look no further than this easy lentil curry! This vegan recipe is packed with protein, fiber, and a medley of warming spices, creating a comforting and satisfying dish that's perfect for any occasion. With minimal prep and just 30 minutes of simmering time, you can have a delicious and healthy meal on the table in no time.

Why You'll Love This Lentil Curry

Quick and Easy:  Perfect for busy schedules, this recipe comes together in under 30 minutes.

Flavor Explosion: The combination of spices and aromatics creates a rich and satisfying flavor.

One-Pot Meal:  Minimal cleanup required, making it ideal for weeknight dinners.

Budget-Friendly:  Lentils are an affordable and nutritious pantry staple.

Vegan and Gluten-Free:  Suitable for various dietary needs.

Ingredients:

 * 1 tablespoon olive oil

 * 1 onion, chopped

 * 2 cloves garlic, minced

 * 1 tablespoon grated ginger

 * 1 teaspoon ground cumin

 * 1 teaspoon ground coriander

 * 1/2 teaspoon turmeric powder

 * 1/4 teaspoon chili powder (adjust to taste)

 * 1 cup red lentils, rinsed

 * 1 (14.5 ounce) can diced tomatoes, undrained

 * 4 cups vegetable broth

 * 1 cup chopped spinach

 * Salt and pepper to taste

 * Fresh cilantro for garnish (optional)

Instructions

 * Heat olive oil in a large pot over medium heat. Add onion and cook until softened, about 5 minutes.

 * Add garlic and ginger, cook for 1 minute more, or until fragrant.

 * Stir in cumin, coriander, turmeric, and chili powder. Cook for 30 seconds, stirring constantly.

 * Add red lentils, diced tomatoes, and vegetable broth to the pot. Bring to a boil, then reduce heat and simmer for 20-25 minutes, or until lentils are tender.

 * Stir in spinach and cook until wilted, about 1 minute.

 * Season with salt and pepper to taste.

 * Serve hot, garnished with fresh cilantro (if using).

Tips and Variations

 * Use brown or green lentils for a slightly different flavor and texture.

 * Add other vegetables, such as carrots, potatoes, or bell peppers.

 * Serve with rice, naan bread, or your favorite grain.

 * Garnish with a dollop of coconut yogurt or a squeeze of lime juice.

Conclusion

This easy weeknight lentil curry is a delicious and nutritious way to incorporate more plant-based meals into your diet. With its vibrant flavors, simple preparation, and budget-friendly ingredients, it's a recipe you'll want to make again and again.

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